3

Calculation of relaxation spectra from mechanical spectra in MATLAB

Year:
2010
Language:
english
File:
PDF, 343 KB
english, 2010
10

Rheological characterization of okra pectins

Year:
2012
Language:
english
File:
PDF, 653 KB
english, 2012
12

Isolation and characterization of acetylated LM-pectins extracted from okra pods

Year:
2015
Language:
english
File:
PDF, 1.55 MB
english, 2015
18

Soluble dietary fibres from sugarcane bagasse

Year:
2019
Language:
english
File:
PDF, 676 KB
english, 2019
21

Repel the swarm to the optimum!

Year:
2006
Language:
english
File:
PDF, 126 KB
english, 2006
28

Calorimetric and Microstructural Investigation of Frozen Hydrated Gluten

Year:
2006
Language:
english
File:
PDF, 1.76 MB
english, 2006
37

Microstructure of hydrated gluten network

Year:
2011
Language:
english
File:
PDF, 331 KB
english, 2011
40

Interactive visual modeling for performance

Year:
1991
Language:
english
File:
PDF, 1.23 MB
english, 1991
42

Relaxation dynamics in hydrated gluten networks

Year:
2014
Language:
english
File:
PDF, 3.69 MB
english, 2014
44

Okra extracts as emulsifiers for acidic emulsions

Year:
2013
Language:
english
File:
PDF, 1.26 MB
english, 2013